Photo by chezynickannie via flickr
Long ago, in the 1970s, when I was a little girl, I was taken to see the circus. It was supposed to be a big treat but I only have two lasting memories from that day. Firstly my terror of the clowns, something that stays with me to this day, and secondly the horror I felt while watching the poor animals perform. There were bears and tigers and elephants and, even at the tender age of 6, this seemed to me to be the most horrible way to treat animals and I remember being so worried that they were being treated badly.













Healthy Delectables’ Tamar Kagan Dishes on Sustainable Eating
Tamar Kagan, a lifelong vegetarian, proponent of natural foods, founder and owner of baked goods and healthy diet coaching business Healthy Delectables, teaches her clients to prepare quick, easy, nutritious meals and offers tips to the public with videos on her blog, Tamar’s Healthy Delectables. Kagan will appear on the Good Food stage at the Los Angeles Green Festival on Saturday, Oct. 29 at 11:00 a.m. She will demonstrate how to make nut milk, raw oatmeal, and a healthy egg dish. We sat down with Kagan and got her thoughts on eating sustainably, inspiration to eat healthily and her budding entertainment career.
Read more